Mediterranean English Muffin Pizzas

Megan wanted to make some individual pizzas this week.  We put together this recipe with ingredients we had on hand.  You can change it up with artichokes, marinated mushrooms, …whatever sounds good.  This is super easy and a nice quick hot lunch.

 Ingredients:

olive oil

2 english muffins, sliced in half

1/4 cup salami, cut into bite-size pieces

1/4 cup roasted red pepper, chopped

1/4 cup pitted Kalamata Olives, cut in half

1/2 cup crumbled feta cheese

 Brush the sliced English muffins with olive oil.

 

 Place on a baking sheet and put under the broiler for a few minutes until toasted.

   Make the topping by placing cubed salami in a small bowl.

 Add the roasted red peppers

 and the Kalamata olives…

 Add the feta cheese and stir all together.

 

 Spoon the topping  on the toasted English Muffins and place under the broiler about 5 minutes until bubbly and brown on top.

 

 YUMMY!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s