Grilled Cheese with Canadian Bacon and Apple

Megan made-up this sandwich.  We tried it with both Canadian Bacon and sliced turkey.  Both are delicious!

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Ingredients:

1 slices of sourdough bread

mayonnaise and Dijon mustard

2 slices of Canadian Bacon

3-4 wedges of Manchego cheese

thinly sliced apple

olive oil for grilling

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Mix mayonnaise and mustard together in a small bowl.

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Spread on both pieces of bread.

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Build the sandwich on one side of the bread starting with the Canadian Bacon.

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Next, add the Manchego cheese.

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Cover the cheese with thin slices of apple.  We used a mandolin to get thin slices.

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Brush olive oil on both sides of the sandwich.

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Grill the sandwich until the cheese is melted and the bread is well toasted.  We used our panini grill, but a grill pan or saute pan on the stove works also.

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Slice in half and enjoy!

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