Buffalo Chicken Salad

Here is an easy summer salad.  You can grill it on a pannini, put it in a pita pocket or on a salad.

DSC01826Ingredients:

2 cups of cooked chicken, cut into bite-size pieces

2 celery stalks, chopped

Mayonnaise

1/2 cup Feta or Blue Cheese

Wing sauce

DSC01827Chop the chicken into bite-size pieces.  We used rotisserie chicken.

DSC01828Chop the celery into bite-size pieces.DSC01830Place the chicken and celery in a bowl.  Add cheese.  Stir in enough mayonnaise to make the salad hold together.

DSC01831Add wing sauce and salt to taste.

DSC01834Delicious on a roll with lettuce!

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